


Sticky Asian BBQ Tofu with Ginger Rice Noodles and Peanut Roasted Edamame
Crispy tofu is glazed in a sticky Asian BBQ sauce and served with ginger-infused rice noodles and peanut-roasted edamame for a bold, savory plant-forward entrée. Designed as a CORE meal, this dish delivers balanced carbohydrates, plant-based protein, and nourishing fats for everyday satisfaction.
Macronutrients

Calories

Protein

Carbs

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Pairs well with

Sticky Asian BBQ Tofu with Ginger Rice Noodles and Peanut Roasted Edamame
Ingredients
Allergens contained
Soy, Sesame.
Heating instructions
The Science
Plant-Based Protein for Daily Balance
Carbohydrates for Steady Energy
Fats That Support Flavor & Absorption
Micronutrients for Whole-Body Support
CORE

CORE
FAQs
Please read our FAQs page to find out more.
How do I place an order?
Orders are placed online through our website. Simply choose your meals, select delivery or pickup date, and check out.
Do I need a subscription?
We tried all the meal subscription companies - life isn't always that predictable. Order what you need, when you need. Simple.
What days do you deliver?
BCON delivers on scheduled days each week: Mondays and Thursdays. Pickup locations are listed during checkout and include partner locations offering hosted pickup (e.g., BCON Cafe, YMCA Doylestown).
Who designs the meals?
All meals are designed by a registered dietitian and prepared by professional chefs.
Is your kitchen allergen free?
No. While we label ingredients clearly, meals are prepared in a kitchen that handles all common allergens.


