Ingredients

Whole wheat macaroni, chicken breast, green beans, nonfat milk, nonfat mozzarella, reduced fat provolone, nonfat cheddar, pumpkin seed, bread crumb, nutritional yeast, black pepper, garlic powder, onion powder, cayenne pepper.

Allergens contained

Milk, Wheat.

Heating instructions

Remove lid and microwave for ~2-3 minutes or until internal temperature reaches 165 ºF. Cook times may vary depending on microwave.

Nutrition Facts
Serving size 1 Container
Calories 390
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Cholesterol 100mg 33%
Sodium 400mg 17%
Total Carb 39g 14%
Dietary Fiber 5g 18%
Total Sugars 5g
Protein 47g
Vitamin D 0.4mcg 2%
Calcium 460mg 35%
Iron 2.2mg 10%
Potassium 570mg 10%
*Percent Daily Values are based on a 2,000 calorie diet.

The Science

47g of Growing Power

With 47g of protein, this meal provides plenty of high-quality protein to support growing bodies, active muscles and recovery.

Mac With a Resume

Whole-wheat pasta turns a familiar favorite into something more substantial, helping the meal deliver 39g of carbohydrates and 5g of fiber alongside all that protein.

35% DV Calcium

This little meal packs a surprising 460mg of calcium, an important nutrient for developing and maintaining strong bones and teeth, while chicken and green beans round out a meal built from foods kids actually recognize.

KIDS

FAQs

Please read our FAQs page to find out more.

How do I place an order?

Orders are placed online through our website. Simply choose your meals, select delivery or pickup date, and check out.

Do I need a subscription?

We tried all the meal subscription companies - life isn't always that predictable. Order what you need, when you need. Simple.

What days do you deliver?

BCON delivers on scheduled days each week: Mondays and Thursdays. Pickup locations are listed during checkout and include partner locations offering hosted pickup (e.g., BCON Cafe, YMCA Doylestown).

Who designs the meals?

All meals are designed by a registered dietitian and prepared by professional chefs.

Is your kitchen allergen free?

No. While we label ingredients clearly, meals are prepared in a kitchen that handles all common allergens.

Didn’t find your answer?

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